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Thursday September 24, 2026 10:30am - 11:00am MDT
Diet-related chronic health conditions, including diabetes, heart disease, and cancer, are the leading cause of mortality and morbidity in the United States. Food is Medicine (FIM) interventions have emerged as a crucial component of state and federal strategies to address the root causes of chronic disease and the complications of severe and complex conditions, as well as rising healthcare costs and other multifaceted priorities. FIM interventions encompass a spectrum of nutrition services, including medically tailored meals, medically tailored groceries, and produce prescriptions, which are tailored to patient needs and integrated into the healthcare system through referrals from medical providers.

Founded in Denver, Project Angel Heart has been preparing and delivering medically tailored meals to Coloradans living with severe illnesses for over 30 years. As part of our FY2021-FY2025 Strategic Plan, the organization undertook an ambitious geographic expansion, tripling our service area to encompass 17 counties and over 85% of Colorado’s population. This session will reflect on the strategies and tactics that led to the success of the geographic expansion, and share lessons learned during its implementation.
Speakers
avatar for Kate Johnston

Kate Johnston

Chief Program Strategy Officer, Project Angel Heart
Kate Johnston joined Project Angel Heart as its chief operating officer in 2022 and now serves as chief program strategy officer. Before this, she spent 10 years in health care, building and leading community-based efforts to improve health for children and families. This experience... Read More →
Thursday September 24, 2026 10:30am - 11:00am MDT
Crestone 2

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